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View our Product Database for a complete listing of our Meat industry products.
Vegetable proteins can improve taste, texture and nutrition, enhancing the appeal of an infinite number of meat products. And for the latest soy-based meat replacements, you won't find a broader range of ingredient options, expertise and support for soy-based foods than you get with ADM.
Soy Products
ADM is an industry leader and innovator, providing meat enhancements and replacement products including TVP® products (texturized vegetable protein), soy protein concentrates, isolated soy proteins, finished soy foods, and even proprietary new meat analogs that replace whole muscle meats.
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Flavor and Performance Enhancers
In addition to soy products, ADM also offers a complete range of food-grade acids, sodium lactate, food-thickening NovaXan™ xanthan gums, lecithin, yeast, monoglycerides and more.
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Services
With our expertise in ingredients, breadings, sauces and more under one roof, ADM can help you develop finished meals—a capability that includes in-house quality assurance and sensory panels, as well as a new state-of-the-art culinary center. We offer you customized
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solutions through direct communication with all levels of your management team, backed by superior technical support. Our R&D pilot facilities include a fully equipped meat and meat analog processing lab for use in new product and new ingredient development. As an added plus, these lab facilities also offer us an ideal setting to provide technical training programs to our customers today.
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